Arensbak - Rosé
Sparkling
EUR 19,95
Arensbak - Rosé
Sparkling
EUR 19.95
"...We absolutely adore the ARENSBAK Rosé... Beautiful color, a lot of herbs going on here. Similar to a natural rosé wine. 9 out of 10!” - More Natural Wine
Arensbak Rosé is created on a base of Wuniuzao Longjing green tea harvested at the foggy hilltops in China’s Zheijang province. The tea itself has delicate notes of flowers and dried grass that add finesse to the final Arensbak Rosé.
Arensbak Rosé is created on a base of Wuniuzao Longjing green tea harvested at the foggy hilltops in China’s Zheijang province. The tea itself has delicate notes of flowers and dried grass that add finesse to the final Arensbak Rosé.
What to expect
It’s made on a base of kombucha and in the second fermentation, elderberries, raspberries and hibiscus are added to give Arensbak Rosé its floral and sophisticated flavor. A hint of rose pepper adds to the characteristic scent. Before tapped, Arensbak Rosé is layered with oak to complement structure and tannins. Fizzy bubbles enhance the tasting experience.
Perfect Pairing
Grilled langoustine with garlic, moules frites or salmon with curry as well as servings like steak tartare.
Serving suggestions
Chilled in a wine glass at 8-10 degrees.
ABV <0,5%
3,1gr sugars, 15kcal per 100ml
Read more at https://arensbak.com.
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"...We absolutely adore the ARENSBAK Rosé... Beautiful color, a lot of herbs going on here. Similar to a natural rosé wine. 9 out of 10!” - More Natural Wine
Arensbak Rosé is created on a base of Wuniuzao Longjing green tea harvested at the foggy hilltops in China’s Zheijang province. The tea itself has delicate notes of flowers and dried grass that add finesse to the final Arensbak Rosé.
Arensbak Rosé is created on a base of Wuniuzao Longjing green tea harvested at the foggy hilltops in China’s Zheijang province. The tea itself has delicate notes of flowers and dried grass that add finesse to the final Arensbak Rosé.
What to expect
It’s made on a base of kombucha and in the second fermentation, elderberries, raspberries and hibiscus are added to give Arensbak Rosé its floral and sophisticated flavor. A hint of rose pepper adds to the characteristic scent. Before tapped, Arensbak Rosé is layered with oak to complement structure and tannins. Fizzy bubbles enhance the tasting experience.
Perfect Pairing
Grilled langoustine with garlic, moules frites or salmon with curry as well as servings like steak tartare.
Serving suggestions
Chilled in a wine glass at 8-10 degrees.
ABV <0,5%
3,1gr sugars, 15kcal per 100ml
Read more at https://arensbak.com.
Something about the supplier
Arensbak is a novel non-alcoholic beverage crafted in Copenhagen by a sommelier and a gastrophysicist, focusing on fermented tea bases to create complex, wine-like drinks. They leverage high-quality teas and botanicals, emphasizing depth and vinosity without alcohol. The project represents an innovative approach to non-alcoholic wine alternatives, combining expertise in flavor composition and fermentation science
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At Gustaaf, each product is carefully chosen to meet the highest quality standards. We collaborate with the best brands to offer premium non-alcoholic beverages, ensuring that every choice is a reflection of our commitment to excellence. We are dedicated to uncovering the finest products which guarantees a curated experience that celebrates quality and the joy of social gatherings.